Aunt Jemima, Sausage Egg and Cheese on Griddlecake, Breakfast |
✓ | Sandwich | 125 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.8 cal/g)
|
Medium
Density (5.6 %/cal)
|
High
Density (1.2 %/g)
|
Aunt Jemima, Sausage Egg and Cheese on Griddlecake, Breakfast
Serving Size: sandwich (125g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 350.9 cal | ||
Calories from Fat | 180 cal | ||
% Daily Value | |||
Total Fat | 20 g | 30.8% | |
Saturated Fat | 7 g | 35% | |
Cholesterol | 150.4 mg | 50.1% | |
Sodium | 902.1 mg | 37.6% | |
Total Carbohydrate | 30.1 g | 10% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 7.5 g | 25% | |
Protein | 13 g | 26% | |
Vitamins | |||
Vitamin A | 300.8 IU | 6% | |
Vitamin B6 | 0.1 mg | 3.5% | |
Vitamin B12 | 0.2 mcg | 3.5% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.6 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 6.3 mcg | 7.8% | |
Minerals | |||
Calcium (Ca) | 200.5 mg | 20.1% | |
Copper (Cu) | 0.1 mg | 6.1% | |
Iron (Fe) | 1.8 mg | 9.7% | |
Magnesium (Mg) | 30 mg | 7.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 162.5 mg | 4.6% | |
Phosphorus (P) | 135 mg | 13.5% | |
Selenium (Se) | 7.1 mcg | 10.2% | |
Zinc (Zn) | 0.9 mg | 5.8% |
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