Cake, Quezadilla, El Salvadorian style |
✓ | Cake (11-7/8\" X 8-1/4\" X 1-1/2\") | 1498 g |
✓ | Piece (1/10 Of Cake) | 150 g |
✓ | Cubic Inch | 10 g |
✓ | Cup | 133 g |
Calories | Nutrition | Risky Content |
High
Density (3.7 cal/g)
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Medium
Density (5.6 %/cal)
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High
Density (1.4 %/g)
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Cake, Quezadilla, El Salvadorian style
Serving Size: cup (133g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 497.4 cal | ||
Calories from Fat | 205.2 cal | ||
% Daily Value | |||
Total Fat | 22.8 g | 35% | |
Saturated Fat | 6.1 g | 30.7% | |
Cholesterol | 78.5 mg | 26.2% | |
Sodium | 678.3 mg | 28.3% | |
Total Carbohydrate | 63.6 g | 21.2% | |
Dietary Fiber | 0.9 g | 3.7% | |
Sugars (Added) | 29.3 g | 97.5% | |
Protein | 9.5 g | 18.9% | |
Vitamins | |||
Vitamin A | 625.1 IU | 12.5% | |
Vitamin B6 | 0.1 mg | 2.7% | |
Vitamin B12 | 0.5 mcg | 7.8% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.4 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 14.9 mcg | 18.6% | |
Minerals | |||
Calcium (Ca) | 97.1 mg | 9.3% | |
Copper (Cu) | 0 mg | 2% | |
Iron (Fe) | 1.3 mg | 7.2% | |
Magnesium (Mg) | 14.6 mg | 3.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 465.5 mg | 13.3% | |
Phosphorus (P) | 266 mg | 26.6% | |
Selenium (Se) | 17.7 mcg | 25.3% | |
Zinc (Zn) | 1.1 mg | 7.1% |
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