California Pizza Kitchen, Butter Cake, with Ice Cream |
✓ | Plate | 567 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.5 cal/g)
|
High
Density (6.5 %/cal)
|
High
Density (1.2 %/g)
|
California Pizza Kitchen, Butter Cake, with Ice Cream
Serving Size: plate (567g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 1390 cal | ||
Calories from Fat | 828 cal | ||
% Daily Value | |||
Total Fat | 92 g | 141.5% | |
Saturated Fat | 57 g | 285% | |
Cholesterol | 455 mg | 151.7% | |
Sodium | 609 mg | 25.4% | |
Total Carbohydrate | 118 g | 39.3% | |
Dietary Fiber | 3 g | 12% | |
Sugars (Added) | 68 g | 226.8% | |
Protein | 14 g | 28% | |
Vitamins | |||
Vitamin A | 3127 IU | 62.5% | |
Vitamin B6 | 0.1 mg | 5.7% | |
Vitamin B12 | 0.9 mcg | 15.1% | |
Vitamin C | 5 mg | 8.3% | |
Vitamin D | 0.6 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 96.4 mcg | 120.5% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.8 mg | 38.6% | |
Iron (Fe) | 3 mg | 16.7% | |
Magnesium (Mg) | 136.1 mg | 34% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 0 mg | 0% | |
Phosphorus (P) | 703.1 mg | 70.3% | |
Selenium (Se) | 30.1 mcg | 42.9% | |
Zinc (Zn) | 3.6 mg | 23.8% |
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