Carrot cake pancake |
✓ | Cake | 100 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
|
High
Density (10.4 %/cal)
|
High
Density (1 %/g)
|
Carrot cake pancake
Serving Size: Cake (100g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 182 cal | ||
Calories from Fat | 18.9 cal | ||
% Daily Value | |||
Total Fat | 2.1 g | 3.2% | |
Saturated Fat | 0.6 g | 3% | |
Cholesterol | 12.5 mg | 4.2% | |
Sodium | 424.1 mg | 17.7% | |
Total Carbohydrate | 43.3 g | 14.4% | |
Dietary Fiber | 1.4 g | 5.6% | |
Sugars (Added) | 24 g | 80% | |
Protein | 3.3 g | 6.6% | |
Vitamins | |||
Vitamin A | 1495 IU | 29.9% | |
Vitamin B6 | 0.1 mg | 6.6% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 1.1 mg | 1.8% | |
Vitamin D | 20 mcg | 5% | |
Vitamin E | 0.2 mg | 0.5% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 129 mg | 12.9% | |
Copper (Cu) | 0.1 mg | 3.3% | |
Iron (Fe) | 1.5 mg | 8.6% | |
Magnesium (Mg) | 8.4 mg | 2.1% | |
Manganese (Mn) | 0.2 mg | 11% | |
Potassium (K) | 0 mg | 0% | |
Phosphorus (P) | 15 mg | 1.5% | |
Selenium (Se) | 0.4 mcg | 0.6% | |
Zinc (Zn) | 0.8 mg | 5.4% |
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