Connors Steak and Seafood, Jumbo Lump Crab Cake, Lunch Portion, with Aioli Sauce and Asparagus |
✓ | Grams | 100 g |
Calories | Nutrition | Risky Content |
High
Density (6.1 cal/g)
|
High
Density (6 %/cal)
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Very High
Density (1.7 %/g)
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Connors Steak and Seafood, Jumbo Lump Crab Cake, Lunch Portion, with Aioli Sauce and Asparagus
Serving Size: grams (100g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 606 cal | ||
Calories from Fat | 450 cal | ||
% Daily Value | |||
Total Fat | 50 g | 76.9% | |
Saturated Fat | 9 g | 45% | |
Cholesterol | 186 mg | 62% | |
Sodium | 1284 mg | 53.5% | |
Total Carbohydrate | 16 g | 5.3% | |
Dietary Fiber | 3.7 g | 14.8% | |
Sugars (Added) | 2 g | 6.7% | |
Protein | 21 g | 42% | |
Vitamins | |||
Vitamin A | 1650 IU | 33% | |
Vitamin B6 | 0.1 mg | 2.8% | |
Vitamin B12 | 0.2 mcg | 2.8% | |
Vitamin C | 28.2 mg | 47% | |
Vitamin D | 0.5 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 5 mcg | 6.3% | |
Minerals | |||
Calcium (Ca) | 150 mg | 15% | |
Copper (Cu) | 0.1 mg | 4.9% | |
Iron (Fe) | 4 mg | 22% | |
Magnesium (Mg) | 24 mg | 6% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 130 mg | 3.7% | |
Phosphorus (P) | 108 mg | 10.8% | |
Selenium (Se) | 5.7 mcg | 8.1% | |
Zinc (Zn) | 0.7 mg | 4.6% |
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