Frozen Cakes & Pies, Greek Yogurt Cheesecake, Fruit |
✓ | 1/8 Loaf ( | 109 g |
Calories | Nutrition | Risky Content |
High
Density (3.1 cal/g)
|
Medium
Density (3.8 %/cal)
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Very High
Density (1.6 %/g)
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Frozen Cakes & Pies, Greek Yogurt Cheesecake, Fruit
Serving Size: 1/8 loaf ( (109g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 341 cal | ||
Calories from Fat | 171.9 cal | ||
% Daily Value | |||
Total Fat | 19.1 g | 29.1% | |
Saturated Fat | 11 g | 55.2% | |
Cholesterol | 75.2 mg | 25.1% | |
Sodium | 230.7 mg | 10% | |
Total Carbohydrate | 37.1 g | 12% | |
Dietary Fiber | 1.3 g | 5.1% | |
Sugars (Added) | 24 g | 79.9% | |
Protein | 6 g | 12% | |
Vitamins | |||
Vitamin A | 501.4 IU | 10% | |
Vitamin B6 | 0 mg | 2.5% | |
Vitamin B12 | 0.3 mcg | 4.5% | |
Vitamin C | 1.2 mg | 2% | |
Vitamin D | 0.3 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 4.6 mcg | 5.7% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 1.6% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 9.8 mg | 2.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 124.3 mg | 3.6% | |
Phosphorus (P) | 138.4 mg | 13.8% | |
Selenium (Se) | 4.4 mcg | 6.2% | |
Zinc (Zn) | 0.5 mg | 3.1% |
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