Sara Lee Bakery Group, Cheesecake, French, Strawberry |
✓ | Cheesecake | 123 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.6 cal/g)
|
High
Density (6.2 %/cal)
|
High
Density (1.1 %/g)
|
Sara Lee Bakery Group, Cheesecake, French, Strawberry
Serving Size: cheesecake (123g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 320.5 cal | ||
Calories from Fat | 162.9 cal | ||
% Daily Value | |||
Total Fat | 18.1 g | 27.8% | |
Saturated Fat | 10 g | 49.8% | |
Cholesterol | 15 mg | 5% | |
Sodium | 220.4 mg | 9.2% | |
Total Carbohydrate | 37 g | 12.3% | |
Dietary Fiber | 0.7 g | 3% | |
Sugars (Added) | 20.9 g | 69.7% | |
Protein | 4.1 g | 8.1% | |
Vitamins | |||
Vitamin A | 100.1 IU | 2% | |
Vitamin B6 | 0 mg | 1.2% | |
Vitamin B12 | 0.2 mcg | 3.3% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 20.9 mcg | 26.1% | |
Minerals | |||
Calcium (Ca) | 60.1 mg | 6% | |
Copper (Cu) | 0.2 mg | 8.4% | |
Iron (Fe) | 0.7 mg | 4.1% | |
Magnesium (Mg) | 29.5 mg | 7.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 295.2 mg | 8.4% | |
Phosphorus (P) | 152.5 mg | 15.3% | |
Selenium (Se) | 6.5 mcg | 9.3% | |
Zinc (Zn) | 0.8 mg | 5.2% |
|