Whole Foods Market, Crab, Blue, Crab Cakes, Cooked, Moist Heat |
✓ | Cake | 60 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.6 cal/g)
|
High
Density (39.3 %/cal)
|
Medium
Density (0.7 %/g)
|
Whole Foods Market, Crab, Blue, Crab Cakes, Cooked, Moist Heat
Serving Size: cake (60g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 93 cal | ||
Calories from Fat | 40.5 cal | ||
% Daily Value | |||
Total Fat | 4.5 g | 6.9% | |
Saturated Fat | 0.9 g | 4.4% | |
Cholesterol | 90 mg | 30% | |
Sodium | 198 mg | 8.3% | |
Total Carbohydrate | 0.3 g | 0.1% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 12.1 g | 24.3% | |
Vitamins | |||
Vitamin A | 151.2 IU | 3% | |
Vitamin B6 | 0.1 mg | 5.1% | |
Vitamin B12 | 3.6 mcg | 59.4% | |
Vitamin C | 1.7 mg | 2.8% | |
Vitamin D | 13.8 mcg | 3.5% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.5 mcg | 0.6% | |
Minerals | |||
Calcium (Ca) | 63 mg | 6.3% | |
Copper (Cu) | 0.4 mg | 18.3% | |
Iron (Fe) | 0.6 mg | 3.6% | |
Magnesium (Mg) | 19.8 mg | 5% | |
Manganese (Mn) | 0.1 mg | 5.7% | |
Potassium (K) | 194.4 mg | 5.6% | |
Phosphorus (P) | 127.8 mg | 12.8% | |
Selenium (Se) | 24.4 mcg | 34.9% | |
Zinc (Zn) | 2.5 mg | 16.4% |
|