Cupcake, Chocolate and Frosting, Low-Fat |
✓ | Oz | 28 g |
✓ | Cupcake | 43 g |
Calories | Nutrition | Risky Content |
High
Density (3.1 cal/g)
|
High
Density (6 %/cal)
|
Medium
Density (0.2 %/g)
|
Cupcake, Chocolate and Frosting, Low-Fat
Serving Size: cupcake (43g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 131.2 cal | ||
Calories from Fat | 14.4 cal | ||
% Daily Value | |||
Total Fat | 1.6 g | 2.4% | |
Saturated Fat | 0.5 g | 2.3% | |
Cholesterol | 0 mg | 0% | |
Sodium | 177.6 mg | 7.4% | |
Total Carbohydrate | 28.9 g | 9.6% | |
Dietary Fiber | 1.8 g | 7.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 1.8 g | 3.7% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0 mg | 0.2% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 15.5 mg | 1.5% | |
Copper (Cu) | 0.1 mg | 3.8% | |
Iron (Fe) | 0.7 mg | 3.7% | |
Magnesium (Mg) | 10.8 mg | 2.7% | |
Manganese (Mn) | 0.1 mg | 4.8% | |
Potassium (K) | 96.3 mg | 2.8% | |
Phosphorus (P) | 78.7 mg | 7.9% | |
Selenium (Se) | 2.4 mcg | 3.4% | |
Zinc (Zn) | 0.2 mg | 1.6% |
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