Buttermilk Protein Pancake Fruit Muffins |
✓ | 1 Muffin | 44 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.7 cal/g)
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High
Density (10.1 %/cal)
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Medium
Density (0.3 %/g)
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Buttermilk Protein Pancake Fruit Muffins
Serving Size: 1 muffin (44g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 73.3 cal | ||
Calories from Fat | 11.7 cal | ||
% Daily Value | |||
Total Fat | 1.3 g | 2.1% | |
Saturated Fat | 0.5 g | 2.5% | |
Cholesterol | 14.9 mg | 5% | |
Sodium | 93.2 mg | 3.9% | |
Total Carbohydrate | 10.4 g | 3.5% | |
Dietary Fiber | 1.9 g | 7.5% | |
Sugars (Added) | 0 g | 0% | |
Protein | 5.6 g | 11.2% | |
Vitamins | |||
Vitamin A | 21.2 IU | 0.4% | |
Vitamin B6 | 0 mg | 0.9% | |
Vitamin B12 | 0 mcg | 0.5% | |
Vitamin C | 5.1 mg | 8.6% | |
Vitamin D | 3 mcg | 0.8% | |
Vitamin E | 0 mg | 0.1% | |
Vitamin K | 2.7 mcg | 3.4% | |
Minerals | |||
Calcium (Ca) | 52 mg | 5.2% | |
Copper (Cu) | 0 mg | 0.6% | |
Iron (Fe) | 0.5 mg | 2.9% | |
Magnesium (Mg) | 2.3 mg | 0.6% | |
Manganese (Mn) | 0 mg | 1.5% | |
Potassium (K) | 29.8 mg | 0.9% | |
Phosphorus (P) | 10.5 mg | 1% | |
Selenium (Se) | 1.2 mcg | 1.7% | |
Zinc (Zn) | 0.1 mg | 0.5% |
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