Pie, Egg Custard |
✓ | Oz | 28 g |
✓ | Piece | 105 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.1 cal/g)
|
High
Density (7.9 %/cal)
|
Medium
Density (0.6 %/g)
|
Pie, Egg Custard
Serving Size: piece (105g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 220.5 cal | ||
Calories from Fat | 109.8 cal | ||
% Daily Value | |||
Total Fat | 12.2 g | 18.7% | |
Saturated Fat | 2.5 g | 12.3% | |
Cholesterol | 34.7 mg | 11.6% | |
Sodium | 288.8 mg | 12% | |
Total Carbohydrate | 21.8 g | 7.3% | |
Dietary Fiber | 1.7 g | 6.7% | |
Sugars (Added) | 9.5 g | 31.5% | |
Protein | 5.8 g | 11.6% | |
Vitamins | |||
Vitamin A | 243.6 IU | 4.9% | |
Vitamin B6 | 0.1 mg | 2.5% | |
Vitamin B12 | 0.5 mcg | 7.5% | |
Vitamin C | 0.6 mg | 1.1% | |
Vitamin D | 35.7 mcg | 8.9% | |
Vitamin E | 1 mg | 3.3% | |
Vitamin K | 3.4 mcg | 4.2% | |
Minerals | |||
Calcium (Ca) | 84 mg | 8.4% | |
Copper (Cu) | 0 mg | 1.3% | |
Iron (Fe) | 0.6 mg | 3.4% | |
Magnesium (Mg) | 11.6 mg | 2.9% | |
Manganese (Mn) | 0.1 mg | 3.2% | |
Potassium (K) | 111.3 mg | 3.2% | |
Phosphorus (P) | 117.6 mg | 11.8% | |
Selenium (Se) | 7.5 mcg | 10.7% | |
Zinc (Zn) | 0.5 mg | 3.6% |
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