Beef, Porterhouse Steak, No Fat, Broiled |
✓ | Oz | 85 g |
✓ | Lb | 454 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.7 cal/g)
|
High
Density (12.8 %/cal)
|
Medium
Density (0.6 %/g)
|
Beef, Porterhouse Steak, No Fat, Broiled
Serving Size: lb (454g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 1212.2 cal | ||
Calories from Fat | 734.4 cal | ||
% Daily Value | |||
Total Fat | 81.6 g | 125.6% | |
Saturated Fat | 32 g | 159.8% | |
Cholesterol | 290.6 mg | 96.9% | |
Sodium | 295.1 mg | 12.3% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 111.1 g | 222.2% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 1.6 mg | 81.9% | |
Vitamin B12 | 9.9 mcg | 164.2% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0.9 mg | 2.9% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 31.8 mg | 3.2% | |
Copper (Cu) | 0.6 mg | 29.1% | |
Iron (Fe) | 13.2 mg | 73.4% | |
Magnesium (Mg) | 99.9 mg | 25% | |
Manganese (Mn) | 0.1 mg | 3.4% | |
Potassium (K) | 1498.2 mg | 42.8% | |
Phosphorus (P) | 867.1 mg | 86.7% | |
Selenium (Se) | 89 mcg | 127.1% | |
Zinc (Zn) | 20.5 mg | 136.5% |
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