Beef, Top Sirloin Cap Steak, With Fat |
✓ | Steak | 161 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
|
High
Density (24.4 %/cal)
|
Medium
Density (0.4 %/g)
|
Beef, Top Sirloin Cap Steak, With Fat
Serving Size: steak (161g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 291.4 cal | ||
Calories from Fat | 104.4 cal | ||
% Daily Value | |||
Total Fat | 11.6 g | 17.9% | |
Saturated Fat | 4.3 g | 21.4% | |
Cholesterol | 135.2 mg | 45.1% | |
Sodium | 99.8 mg | 4.2% | |
Total Carbohydrate | 1.2 g | 0.4% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 45.5 g | 91% | |
Vitamins | |||
Vitamin A | 8.1 IU | 0.2% | |
Vitamin B6 | 0.8 mg | 42.3% | |
Vitamin B12 | 4.4 mcg | 73.5% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 6.4 mcg | 1.6% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 2.6 mcg | 3.2% | |
Minerals | |||
Calcium (Ca) | 27.4 mg | 2.7% | |
Copper (Cu) | 0.2 mg | 7.6% | |
Iron (Fe) | 3.3 mg | 18.1% | |
Magnesium (Mg) | 40.3 mg | 10.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 597.3 mg | 17.1% | |
Phosphorus (P) | 373.5 mg | 37.4% | |
Selenium (Se) | 56.8 mcg | 81.2% | |
Zinc (Zn) | 9 mg | 60.2% |
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