Beef, Top Sirloin Steak, With Fat |
✓ | Piece, Cooked, Excluding Refuse | 306 g |
✓ | Oz | 85 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.6 cal/g)
|
High
Density (14.4 %/cal)
|
Medium
Density (0.7 %/g)
|
Beef, Top Sirloin Steak, With Fat
Serving Size: oz (85g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 218.5 cal | ||
Calories from Fat | 120.6 cal | ||
% Daily Value | |||
Total Fat | 13.4 g | 20.6% | |
Saturated Fat | 5.3 g | 26.4% | |
Cholesterol | 81.6 mg | 27.2% | |
Sodium | 45.9 mg | 1.9% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 22.8 g | 45.6% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.5 mg | 22.7% | |
Vitamin B12 | 1.5 mcg | 25.1% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0.4 mg | 1.3% | |
Vitamin K | 1.4 mcg | 1.7% | |
Minerals | |||
Calcium (Ca) | 15.3 mg | 1.5% | |
Copper (Cu) | 0.1 mg | 3.7% | |
Iron (Fe) | 1.5 mg | 8.5% | |
Magnesium (Mg) | 18.7 mg | 4.7% | |
Manganese (Mn) | 0 mg | 0.4% | |
Potassium (K) | 278 mg | 7.9% | |
Phosphorus (P) | 170.9 mg | 17.1% | |
Selenium (Se) | 24.7 mcg | 35.2% | |
Zinc (Zn) | 4.1 mg | 27.3% |
|