Starbucks Coffee, Iced Sugar Free Syrup Flavored Latte, Venti Whole Milk |
✓ | Fl.oz | 672 g |
Calories | Nutrition | Risky Content |
Low
Density (0.3 cal/g)
|
High
Density (50.9 %/cal)
|
Low
Density (0.1 %/g)
|
Starbucks Coffee, Iced Sugar Free Syrup Flavored Latte, Venti Whole Milk
Serving Size: fl.oz (672g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 180 cal | ||
Calories from Fat | 81 cal | ||
% Daily Value | |||
Total Fat | 9 g | 13.8% | |
Saturated Fat | 5 g | 25% | |
Cholesterol | 25 mg | 8.3% | |
Sodium | 150 mg | 6.2% | |
Total Carbohydrate | 16 g | 5.3% | |
Dietary Fiber | 2 g | 8.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 10 g | 20% | |
Vitamins | |||
Vitamin A | 1792.2 IU | 35.8% | |
Vitamin B6 | 0.7 mg | 33.6% | |
Vitamin B12 | 2 mcg | 33.6% | |
Vitamin C | 21.5 mg | 35.8% | |
Vitamin D | 280.1 mcg | 70% | |
Vitamin E | 10.8 mg | 35.8% | |
Vitamin K | 1.8 mcg | 2.3% | |
Minerals | |||
Calcium (Ca) | 268.8 mg | 26.9% | |
Copper (Cu) | 0.2 mg | 9.7% | |
Iron (Fe) | 0.7 mg | 3.7% | |
Magnesium (Mg) | 112.1 mg | 28% | |
Manganese (Mn) | 0.1 mg | 3.7% | |
Potassium (K) | 588 mg | 16.8% | |
Phosphorus (P) | 700.2 mg | 70% | |
Selenium (Se) | 21.2 mcg | 30.2% | |
Zinc (Zn) | 2.2 mg | 14.4% |
|