Starbucks Coffee, Tazo Chai Tea Latte, Venti Whole Milk |
✓ | Fl.oz | 560 g |
Calories | Nutrition | Risky Content |
Low
Density (0.6 cal/g)
|
High
Density (70.7 %/cal)
|
Medium
Density (0.4 %/g)
|
Starbucks Coffee, Tazo Chai Tea Latte, Venti Whole Milk
Serving Size: fl.oz (560g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 320 cal | ||
Calories from Fat | 81 cal | ||
% Daily Value | |||
Total Fat | 9 g | 13.8% | |
Saturated Fat | 5 g | 25% | |
Cholesterol | 25 mg | 8.3% | |
Sodium | 115 mg | 4.8% | |
Total Carbohydrate | 54 g | 18% | |
Dietary Fiber | 5.9 g | 23.5% | |
Sugars (Added) | 50.4 g | 168% | |
Protein | 9 g | 18% | |
Vitamins | |||
Vitamin A | 492.8 IU | 9.9% | |
Vitamin B6 | 6.9 mg | 345.7% | |
Vitamin B12 | 14.8 mcg | 246.9% | |
Vitamin C | 148.1 mg | 246.9% | |
Vitamin D | 148.1 mcg | 37% | |
Vitamin E | 0.7 mg | 2.4% | |
Vitamin K | 1.1 mcg | 1.4% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.2 mg | 10.4% | |
Iron (Fe) | 4.4 mg | 24.7% | |
Magnesium (Mg) | 148.1 mg | 37% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 1629.7 mg | 46.9% | |
Phosphorus (P) | 313.6 mg | 31.4% | |
Selenium (Se) | 12.3 mcg | 17.6% | |
Zinc (Zn) | 7.4 mg | 49.4% |
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