Bread, rye, reduced calorie and/or high fiber, toasted |
✓ | Small Or Thin/very Thin Slice | 22 g |
✓ | Medium Or Regular Slice | 25 g |
✓ | Large Or Thick Slice | 39 g |
✓ | Slice, Crust Not Eaten | 12 g |
✓ | Slice, Snack-size | 9 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.2 cal/g)
|
High
Density (14.3 %/cal)
|
Medium
Density (0.3 %/g)
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Bread, rye, reduced calorie and/or high fiber, toasted
Serving Size: large or thick slice (39g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 87 cal | ||
Calories from Fat | 10.8 cal | ||
% Daily Value | |||
Total Fat | 1.2 g | 1.9% | |
Saturated Fat | 0.2 g | 0.8% | |
Cholesterol | 0 mg | 0% | |
Sodium | 220 mg | 9.2% | |
Total Carbohydrate | 17.4 g | 5.8% | |
Dietary Fiber | 5.1 g | 20.6% | |
Sugars (Added) | 0.4 g | 1.3% | |
Protein | 3.9 g | 7.8% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0 mg | 1.7% | |
Vitamin B12 | 0 mcg | 0.3% | |
Vitamin C | 0.2 mg | 0.3% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.3 mcg | 0.3% | |
Minerals | |||
Calcium (Ca) | 32.8 mg | 3.1% | |
Copper (Cu) | 0.1 mg | 2.8% | |
Iron (Fe) | 1.3 mg | 7.4% | |
Magnesium (Mg) | 9.4 mg | 2.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 42.1 mg | 1.2% | |
Phosphorus (P) | 33.5 mg | 3.4% | |
Selenium (Se) | 12 mcg | 17.1% | |
Zinc (Zn) | 0.3 mg | 1.9% |
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