Focaccia, Italian flatbread, plain |
✓ | Slice | 57 g |
✓ | Whole (6\" Dia) | 114 g |
✓ | Whole (12\" Dia) | 285 g |
✓ | Whole (16\" Dia) | 456 g |
✓ | Surface Inch | 4 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.5 cal/g)
|
High
Density (7.9 %/cal)
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Medium
Density (0.3 %/g)
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Focaccia, Italian flatbread, plain
Serving Size: whole (12\" dia) (285g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 709.7 cal | ||
Calories from Fat | 202.5 cal | ||
% Daily Value | |||
Total Fat | 22.5 g | 34.6% | |
Saturated Fat | 2.5 g | 12.5% | |
Cholesterol | 0 mg | 0% | |
Sodium | 1598.9 mg | 66.6% | |
Total Carbohydrate | 102.1 g | 34% | |
Dietary Fiber | 5.1 g | 20.5% | |
Sugars (Added) | 2.9 g | 9.5% | |
Protein | 25 g | 50% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.3 mg | 16.1% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 16.2 mcg | 20.3% | |
Minerals | |||
Calcium (Ca) | 99.8 mg | 11.4% | |
Copper (Cu) | 0.3 mg | 13% | |
Iron (Fe) | 9 mg | 50% | |
Magnesium (Mg) | 57 mg | 14.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 324.9 mg | 9.3% | |
Phosphorus (P) | 364.8 mg | 36.5% | |
Selenium (Se) | 45.3 mcg | 64.7% | |
Zinc (Zn) | 3.8 mg | 25.3% |
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