Great Value Pizza Crust Dough, 13.8 oz |
✓ | Slice | 57 g |
✓ | Whole (6\" Dia) | 114 g |
✓ | Whole (12\" Dia) | 285 g |
✓ | Whole (16\" Dia) | 456 g |
✓ | Surface Inch | 4 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.5 cal/g)
|
High
Density (6.8 %/cal)
|
Medium
Density (0.6 %/g)
|
Great Value Pizza Crust Dough, 13.8 oz
Serving Size: whole (6\" dia) (114g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 280.9 cal | ||
Calories from Fat | 8.1 cal | ||
% Daily Value | |||
Total Fat | 0.9 g | 1.4% | |
Saturated Fat | 0.9 g | 4.4% | |
Cholesterol | 0 mg | 0% | |
Sodium | 860.2 mg | 35.8% | |
Total Carbohydrate | 52.7 g | 17.6% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 8 g | 26.6% | |
Protein | 7 g | 14% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.1 mg | 6.4% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 6.5 mcg | 8.1% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 5.2% | |
Iron (Fe) | 3.6 mg | 20% | |
Magnesium (Mg) | 22.8 mg | 5.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 0 mg | 0% | |
Phosphorus (P) | 145.9 mg | 14.6% | |
Selenium (Se) | 18.1 mcg | 25.9% | |
Zinc (Zn) | 1.5 mg | 10.1% |
|