Pepperidge Farm, Hot and Crusty Thin Sliced French Bread, Part Baked |
✓ | Grams | 100 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.5 cal/g)
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High
Density (11.6 %/cal)
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Medium
Density (0.3 %/g)
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Pepperidge Farm, Hot and Crusty Thin Sliced French Bread, Part Baked
Serving Size: grams (100g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 150 cal | ||
Calories from Fat | 13.5 cal | ||
% Daily Value | |||
Total Fat | 1.5 g | 2.3% | |
Saturated Fat | 1.2 g | 6.1% | |
Cholesterol | 20 mg | 6% | |
Sodium | 240 mg | 10% | |
Total Carbohydrate | 30 g | 10% | |
Dietary Fiber | 1 g | 4% | |
Sugars (Added) | 1 g | 3.3% | |
Protein | 4 g | 8% | |
Vitamins | |||
Vitamin A | 80 IU | 1.6% | |
Vitamin B6 | 0.1 mg | 3.6% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 6 mg | 10% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 11.6 mcg | 14.5% | |
Minerals | |||
Calcium (Ca) | 40 mg | 4% | |
Copper (Cu) | 0.1 mg | 5.7% | |
Iron (Fe) | 1.8 mg | 10% | |
Magnesium (Mg) | 17 mg | 4.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 182 mg | 5.2% | |
Phosphorus (P) | 56 mg | 5.6% | |
Selenium (Se) | 10.8 mcg | 15.4% | |
Zinc (Zn) | 0.5 mg | 3% |
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