Sourdough |
✓ | Slice | 2401 g |
Calories | Nutrition | Risky Content |
Low
Density (0 cal/g)
|
High
Density (317594.3 %/cal)
|
Medium
Density (0.4 %/g)
|
Sourdough
Serving Size: Slice (2401g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 45.5 cal | ||
Calories from Fat | 9.9 cal | ||
% Daily Value | |||
Total Fat | 1.1 g | 1.6% | |
Saturated Fat | 0.1 g | 0.7% | |
Cholesterol | 0 mg | 0% | |
Sodium | 20418.6 mg | 850.8% | |
Total Carbohydrate | 5.8 g | 1.9% | |
Dietary Fiber | 3.8 g | 15.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 5.7 g | 11.3% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 5837.7 mg | 291884.8% | |
Vitamin B12 | 9737 mcg | 162282.6% | |
Vitamin C | 155667.4 mg | 259444.9% | |
Vitamin D | 207.6 mcg | 51.9% | |
Vitamin E | 1037.8 mg | 3459.2% | |
Vitamin K | 63.7 mcg | 79.7% | |
Minerals | |||
Calcium (Ca) | 11687.5 mg | 1168.7% | |
Copper (Cu) | 2.2 mg | 108.9% | |
Iron (Fe) | 0.5 mg | 2.6% | |
Magnesium (Mg) | 177.9 mg | 44.5% | |
Manganese (Mn) | 3.7 mg | 183.6% | |
Potassium (K) | 35162.9 mg | 1004.7% | |
Phosphorus (P) | 17145.4 mg | 1714.5% | |
Selenium (Se) | 198.4 mcg | 283.4% | |
Zinc (Zn) | 119.5 mg | 796.7% |
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