Muffin w/ Eggs |
✓ | 2 Slices | 190 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
|
High
Density (12.3 %/cal)
|
High
Density (1.2 %/g)
|
Muffin w/ Eggs
Serving Size: 2 Slices (190g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 340.3 cal | ||
Calories from Fat | 100.8 cal | ||
% Daily Value | |||
Total Fat | 11.2 g | 17.2% | |
Saturated Fat | 3.4 g | 16.8% | |
Cholesterol | 480 mg | 160% | |
Sodium | 371.8 mg | 15.5% | |
Total Carbohydrate | 41.2 g | 13.7% | |
Dietary Fiber | 2.8 g | 11.4% | |
Sugars (Added) | 9.5 g | 31.7% | |
Protein | 19.1 g | 38.2% | |
Vitamins | |||
Vitamin A | 810 IU | 16.2% | |
Vitamin B6 | 0.2 mg | 11.6% | |
Vitamin B12 | 0.8 mcg | 14% | |
Vitamin C | 0.2 mg | 0.3% | |
Vitamin D | 2.2 mcg | 0.6% | |
Vitamin E | 0 mg | 0.1% | |
Vitamin K | 0.9 mcg | 1.1% | |
Minerals | |||
Calcium (Ca) | 1.3 mg | 0.1% | |
Copper (Cu) | 0.2 mg | 8.8% | |
Iron (Fe) | 3.2 mg | 17.6% | |
Magnesium (Mg) | 35.8 mg | 9% | |
Manganese (Mn) | 0 mg | 0.3% | |
Potassium (K) | 258.4 mg | 7.4% | |
Phosphorus (P) | 263.8 mg | 26.4% | |
Selenium (Se) | 51.2 mcg | 73.1% | |
Zinc (Zn) | 1.8 mg | 12.2% |
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