Chicken, Meat And Skin, Cooked, Fried, Batter

Unit (yield From 1 Lb Ready-to-cook Chicken)280 g
Chicken, Bone Removed466 g


Calories in 1 unit (yield from 1 lb ready-to-cook chicken) (280 g)
809.2 calories, 437.4 from fat
 
Carbs
26.4 g
 
Proteins
63.1 g
 
Fat
48.6 g
 
Sat. Fat
12.9 g

KEY FACTS

(learn about health benefits or risks)
  • Chicken, Meat And Skin, Cooked, Fried, Batter has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.1 cal/oz).
  • Rich in vitamins and minerals (8%/cal) - a good source of Selenium (helps the regulation of hormones in the body), Phosphorus (releaves minor health problems like muscle weakness, numbness and fatigue), Vitamin B6 (helps decrease asthma attacks in severity and frequency) and Zinc (keeps brain function strong).
  • Chicken, Meat And Skin, Cooked, Fried, Batter contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.02%/oz).
  • Good source of proteins (45% of DV/100g) and relatively high in saturated fat (23% of DV/100g)!

Calories Nutrition Risky Content
Medium
Density
(2.9 cal/g)
High
Density
(8 %/cal)
Medium
Density
(0.6 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
126%
Protein
9%
Carbs
3%
Fiber
75%
Fat
65%
Saturated Fat
81%
Cholesterol
34%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Selenium

Helps the regulation of hormones in the body; Important for the stimulation of antibodies.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Chicken, Meat And Skin, Cooked, Fried, Batter

Serving Size: unit (yield from 1 lb ready-to-cook chicken) (280g)

* Amount Per Serving
Calories 809.2 cal
Calories from Fat 437.4 cal
% Daily Value
Total Fat 48.6 g 74.7%
Saturated Fat 12.9 g 64.5%
Cholesterol 243.6 mg 81.2%
Sodium 817.6 mg 34.1%
Total Carbohydrate 26.4 g 8.8%
Dietary Fiber 0.8 g 3.4%
Sugars (Added) 0 g 0%
Protein 63.1 g 126.2%
 
Vitamins
Vitamin A 260.4 IU 5.2%
Vitamin B6 0.9 mg 43.4%
Vitamin B12 0.8 mcg 13.1%
Vitamin C 0 mg 0%
Vitamin D 0.3 mcg 0.1%
Vitamin E 0 mg 0%
Vitamin K 6.7 mcg 8.4%
 
Minerals
Calcium (Ca) 58.8 mg 5.9%
Copper (Cu) 0.2 mg 10.1%
Iron (Fe) 3.8 mg 21.3%
Magnesium (Mg) 58.8 mg 14.7%
Manganese (Mn) 0.2 mg 8%
Potassium (K) 518 mg 14.8%
Phosphorus (P) 434 mg 43.4%
Selenium (Se) 71.4 mcg 102%
Zinc (Zn) 4.7 mg 31.2%