Chicken, roasting, dark meat, meat only |
✓ | Unit (yield From 1 Lb Ready-to-cook Chicken) | 113 g |
✓ | Chicken, Bone And Skin Removed | 258 g |
Calories | Nutrition | Risky Content |
Low
Density (1.1 cal/g)
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High
Density (17.2 %/cal)
|
Medium
Density (0.3 %/g)
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Chicken, roasting, dark meat, meat only, raw
Serving Size: chicken, bone and skin removed (258g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 291.5 cal | ||
Calories from Fat | 83.7 cal | ||
% Daily Value | |||
Total Fat | 9.3 g | 14.3% | |
Saturated Fat | 2.4 g | 12% | |
Cholesterol | 185.8 mg | 61.9% | |
Sodium | 245.1 mg | 10.2% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 48.3 g | 96.7% | |
Vitamins | |||
Vitamin A | 154.8 IU | 3.1% | |
Vitamin B6 | 0.8 mg | 41.3% | |
Vitamin B12 | 0.9 mcg | 14.6% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.3 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 6.2 mcg | 7.7% | |
Minerals | |||
Calcium (Ca) | 23.2 mg | 2.3% | |
Copper (Cu) | 0.2 mg | 7.6% | |
Iron (Fe) | 3 mg | 16.5% | |
Magnesium (Mg) | 54.2 mg | 13.5% | |
Manganese (Mn) | 0.1 mg | 2.6% | |
Potassium (K) | 585.7 mg | 16.7% | |
Phosphorus (P) | 459.2 mg | 45.9% | |
Selenium (Se) | 34.8 mcg | 49.8% | |
Zinc (Zn) | 4.3 mg | 28.4% |
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