Division of University Housing, Chicken Tender Sub, Carry Out Made to Order Items |
✓ | Oz | 260 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
|
High
Density (13.2 %/cal)
|
Medium
Density (0.3 %/g)
|
Division of University Housing, Chicken Tender Sub, Carry Out Made to Order Items
Serving Size: oz (260g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 467 cal | ||
Calories from Fat | 63 cal | ||
% Daily Value | |||
Total Fat | 7 g | 10.8% | |
Saturated Fat | 5.3 g | 26.3% | |
Cholesterol | 27 mg | 9% | |
Sodium | 926 mg | 38.6% | |
Total Carbohydrate | 76 g | 25.3% | |
Dietary Fiber | 3.6 g | 14.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 23 g | 46% | |
Vitamins | |||
Vitamin A | 466.4 IU | 9.3% | |
Vitamin B6 | 0.1 mg | 3% | |
Vitamin B12 | 3.4 mcg | 56.3% | |
Vitamin C | 8 mg | 13.3% | |
Vitamin D | 1 mcg | 0.3% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 164 mg | 16.4% | |
Copper (Cu) | 0.4 mg | 19.2% | |
Iron (Fe) | 5.1 mg | 28.3% | |
Magnesium (Mg) | 26 mg | 6.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 650 mg | 18.2% | |
Phosphorus (P) | 312 mg | 31.2% | |
Selenium (Se) | 35.1 mcg | 50.1% | |
Zinc (Zn) | 6.2 mg | 41.6% |
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