Lilydale, Chicken, Leg, Meat And Skin, Cooked, Roasted |
✓ | Leg, Bone Removed | 114 g |
✓ | Unit (yield From 1 Lb Ready-to-cook Chicken) | 69 g |
✓ | Cup, Chopped Or Diced | 140 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.3 cal/g)
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High
Density (10.3 %/cal)
|
Medium
Density (0.5 %/g)
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Lilydale, Chicken, Leg, Meat And Skin, Cooked, Roasted
Serving Size: unit (yield from 1 lb ready-to-cook chicken) (69g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 160.1 cal | ||
Calories from Fat | 83.7 cal | ||
% Daily Value | |||
Total Fat | 9.3 g | 14.3% | |
Saturated Fat | 2.6 g | 12.8% | |
Cholesterol | 63.5 mg | 21.2% | |
Sodium | 60 mg | 2.5% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 17.9 g | 35.8% | |
Vitamins | |||
Vitamin A | 93.2 IU | 1.9% | |
Vitamin B6 | 0.2 mg | 11.4% | |
Vitamin B12 | 0.2 mcg | 3.5% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 2.8 mcg | 3.5% | |
Minerals | |||
Calcium (Ca) | 8.3 mg | 0.8% | |
Copper (Cu) | 0.1 mg | 2.7% | |
Iron (Fe) | 0.9 mg | 5.1% | |
Magnesium (Mg) | 15.9 mg | 4% | |
Manganese (Mn) | 0 mg | 0.7% | |
Potassium (K) | 155.3 mg | 4.4% | |
Phosphorus (P) | 120.1 mg | 12% | |
Selenium (Se) | 14.3 mcg | 20.4% | |
Zinc (Zn) | 1.8 mg | 12% |
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