Tyson, Chicken, Wing, Meat And Skin, Cooked, Roasted |
✓ | Wing, Bone Removed | 34 g |
✓ | Unit (yield From 1 Lb Ready-to-cook Chicken) | 21 g |
✓ | Cup, Chopped Or Diced | 140 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.9 cal/g)
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High
Density (7.6 %/cal)
|
Medium
Density (0.6 %/g)
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Tyson, Chicken, Wing, Meat And Skin, Cooked, Roasted
Serving Size: unit (yield from 1 lb ready-to-cook chicken) (21g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 60.9 cal | ||
Calories from Fat | 36.9 cal | ||
% Daily Value | |||
Total Fat | 4.1 g | 6.3% | |
Saturated Fat | 1.1 g | 5.7% | |
Cholesterol | 17.6 mg | 5.9% | |
Sodium | 17.2 mg | 0.7% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 5.6 g | 11.3% | |
Vitamins | |||
Vitamin A | 33.2 IU | 0.7% | |
Vitamin B6 | 0.1 mg | 4.4% | |
Vitamin B12 | 0.1 mcg | 1% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.1 mcg | 0.1% | |
Minerals | |||
Calcium (Ca) | 3.2 mg | 0.3% | |
Copper (Cu) | 0 mg | 0.6% | |
Iron (Fe) | 0.3 mg | 1.5% | |
Magnesium (Mg) | 4 mg | 1% | |
Manganese (Mn) | 0 mg | 0.2% | |
Potassium (K) | 38.6 mg | 1.1% | |
Phosphorus (P) | 31.7 mg | 3.2% | |
Selenium (Se) | 4.7 mcg | 6.7% | |
Zinc (Zn) | 0.4 mg | 2.5% |
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