Chicken, Thigh, With Skin, Fried |
✓ | Unit | 38 g |
✓ | Thigh, Bone Removed | 62 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.6 cal/g)
|
High
Density (8.9 %/cal)
|
Medium
Density (0.6 %/g)
|
Chicken, Thigh, With Skin, Fried
Serving Size: unit (38g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 99.6 cal | ||
Calories from Fat | 51.3 cal | ||
% Daily Value | |||
Total Fat | 5.7 g | 8.8% | |
Saturated Fat | 1.6 g | 7.8% | |
Cholesterol | 36.9 mg | 12.3% | |
Sodium | 33.4 mg | 1.4% | |
Total Carbohydrate | 1.2 g | 0.4% | |
Dietary Fiber | 0 g | 0.2% | |
Sugars (Added) | 0 g | 0% | |
Protein | 10.2 g | 20.3% | |
Vitamins | |||
Vitamin A | 37.2 IU | 0.7% | |
Vitamin B6 | 0.1 mg | 6.3% | |
Vitamin B12 | 0.1 mcg | 1.9% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 5.3 mg | 0.5% | |
Copper (Cu) | 0 mg | 1.7% | |
Iron (Fe) | 0.6 mg | 3.1% | |
Magnesium (Mg) | 9.5 mg | 2.4% | |
Manganese (Mn) | 0 mg | 0.7% | |
Potassium (K) | 90.1 mg | 2.6% | |
Phosphorus (P) | 71.1 mg | 7.1% | |
Selenium (Se) | 7.6 mcg | 10.8% | |
Zinc (Zn) | 1 mg | 6.4% |
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