Chinese mustard |
✓ | Teaspoon | 5 g |
✓ | Cup | 250 g |
✓ | Packet | 5 g |
✓ | Dipping-size Container | 28 g |
Calories | Nutrition | Risky Content |
Low
Density (0.7 cal/g)
|
High
Density (35.2 %/cal)
|
Medium
Density (0.5 %/g)
|
Chinese mustard
Serving Size: cup (250g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 167.5 cal | ||
Calories from Fat | 90 cal | ||
% Daily Value | |||
Total Fat | 10 g | 15.4% | |
Saturated Fat | 0.6 g | 3.1% | |
Cholesterol | 0 mg | 0% | |
Sodium | 2837.5 mg | 118.2% | |
Total Carbohydrate | 13.3 g | 4.4% | |
Dietary Fiber | 8.3 g | 33% | |
Sugars (Added) | 0 g | 0% | |
Protein | 10.9 g | 21.9% | |
Vitamins | |||
Vitamin A | 33.3 IU | 0.7% | |
Vitamin B6 | 0.2 mg | 7.9% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 3.8 mg | 6.3% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 4.5 mcg | 5.6% | |
Minerals | |||
Calcium (Ca) | 145 mg | 15% | |
Copper (Cu) | 0.2 mg | 10.6% | |
Iron (Fe) | 3.8 mg | 21% | |
Magnesium (Mg) | 122.5 mg | 30.6% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 345 mg | 9.9% | |
Phosphorus (P) | 265 mg | 26.5% | |
Selenium (Se) | 82.3 mcg | 117.5% | |
Zinc (Zn) | 1.6 mg | 10.7% |
|