Dressing, Roasted Red Pepper Italian, Kraft, 16 oz |
✓ | Tbsp | 32 g |
Calories | Nutrition | Risky Content |
Low
Density (0.9 cal/g)
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High
Density (40.8 %/cal)
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High
Density (1 %/g)
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Dressing, Roasted Red Pepper Italian, Kraft, 16 oz
Serving Size: tbsp (32g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 30 cal | ||
Calories from Fat | 9 cal | ||
% Daily Value | |||
Total Fat | 1 g | 2% | |
Saturated Fat | 1.8 g | 9% | |
Cholesterol | 0 mg | 0% | |
Sodium | 340 mg | 14% | |
Total Carbohydrate | 4 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 2.6 g | 8.5% | |
Protein | 0 g | 0% | |
Vitamins | |||
Vitamin A | 213.3 IU | 4.3% | |
Vitamin B6 | 0 mg | 0% | |
Vitamin B12 | 0 mcg | 0.7% | |
Vitamin C | 2.4 mg | 4% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 38.8 mcg | 48.6% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 0% | |
Iron (Fe) | 0.3 mg | 1.4% | |
Magnesium (Mg) | 1.6 mg | 0.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 21.4 mg | 0.6% | |
Phosphorus (P) | 6.1 mg | 0.6% | |
Selenium (Se) | 0 mcg | 0% | |
Zinc (Zn) | 0.1 mg | 0.6% |
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