McCain, Classic Roast Vegetables, Sweet Potato, Butternut, Carrot, Green Pepper, Red Onion |
✓ | Serving | 80 g |
Calories | Nutrition | Risky Content |
Low
Density (0.6 cal/g)
|
High
Density (24.7 %/cal)
|
Medium
Density (0.2 %/g)
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McCain, Classic Roast Vegetables, Sweet Potato, Butternut, Carrot, Green Pepper, Red Onion
Serving Size: serving (80g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 44 cal | ||
Calories from Fat | 0.9 cal | ||
% Daily Value | |||
Total Fat | 0.1 g | 0.2% | |
Saturated Fat | 0.1 g | 0.5% | |
Cholesterol | 8 mg | 2.7% | |
Sodium | 31 mg | 1.3% | |
Total Carbohydrate | 8 g | 2.7% | |
Dietary Fiber | 1.7 g | 6.8% | |
Sugars (Added) | 3.2 g | 10.7% | |
Protein | 0.9 g | 1.8% | |
Vitamins | |||
Vitamin A | 241 IU | 4.8% | |
Vitamin B6 | 0 mg | 0.8% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 11.8 mg | 19.7% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.8 mcg | 2.3% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 0% | |
Iron (Fe) | 0.8 mg | 4.6% | |
Magnesium (Mg) | 4 mg | 1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 138.7 mg | 5.3% | |
Phosphorus (P) | 61.6 mg | 6.2% | |
Selenium (Se) | 1.3 mcg | 1.8% | |
Zinc (Zn) | 0.1 mg | 1% |
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