Waitrose, Indonesian Stir Fry, Chayote, Mangetout, Spinach, Coriander, Ginger, Onion, Green Beans, Chilli, Carrots and Courgettes |
✓ | Serving | 220 g |
Calories | Nutrition | Risky Content |
Low
Density (0.3 cal/g)
|
High
Density (80.6 %/cal)
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Low
Density (0.1 %/g)
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Waitrose, Indonesian Stir Fry, Chayote, Mangetout, Spinach, Coriander, Ginger, Onion, Green Beans, Chilli, Carrots and Courgettes
Serving Size: serving (220g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 68 cal | ||
Calories from Fat | 8.1 cal | ||
% Daily Value | |||
Total Fat | 0.9 g | 1.4% | |
Saturated Fat | 0.3 g | 1.4% | |
Cholesterol | 22 mg | 7.3% | |
Sodium | 80.5 mg | 3.4% | |
Total Carbohydrate | 9 g | 3% | |
Dietary Fiber | 4.4 g | 17.6% | |
Sugars (Added) | 4.4 g | 14.7% | |
Protein | 3.7 g | 7.5% | |
Vitamins | |||
Vitamin A | 5365.8 IU | 107.3% | |
Vitamin B6 | 0 mg | 2.2% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 48.3 mg | 80.5% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 5.1 mcg | 6.3% | |
Minerals | |||
Calcium (Ca) | 53.7 mg | 5.4% | |
Copper (Cu) | 0 mg | 0% | |
Iron (Fe) | 2.3 mg | 12.6% | |
Magnesium (Mg) | 11 mg | 2.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 381.3 mg | 14.7% | |
Phosphorus (P) | 169.4 mg | 16.9% | |
Selenium (Se) | 3.5 mcg | 5% | |
Zinc (Zn) | 0.4 mg | 2.6% |
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