Ginger, ground |
✓ | Tbsp | 5 g |
✓ | Tsp | 2 g |
Calories | Nutrition | Risky Content |
High
Density (3.4 cal/g)
|
High
Density (126.1 %/cal)
|
Medium
Density (0.2 %/g)
|
Ginger, ground
Serving Size: tbsp (5g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 16.8 cal | ||
Calories from Fat | 1.8 cal | ||
% Daily Value | |||
Total Fat | 0.2 g | 0.3% | |
Saturated Fat | 0.1 g | 0.6% | |
Cholesterol | 0 mg | 0% | |
Sodium | 1.4 mg | 0.1% | |
Total Carbohydrate | 3.6 g | 1.2% | |
Dietary Fiber | 0.7 g | 2.8% | |
Sugars (Added) | 0.2 g | 0.5% | |
Protein | 0.4 g | 0.9% | |
Vitamins | |||
Vitamin A | 1.5 IU | 0% | |
Vitamin B6 | 0 mg | 1.6% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0.1% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0.1% | |
Minerals | |||
Calcium (Ca) | 5.7 mg | 0.6% | |
Copper (Cu) | 0 mg | 1.2% | |
Iron (Fe) | 1 mg | 5.5% | |
Magnesium (Mg) | 10.7 mg | 2.7% | |
Manganese (Mn) | 1.7 mg | 83.3% | |
Potassium (K) | 66 mg | 1.9% | |
Phosphorus (P) | 8.4 mg | 0.8% | |
Selenium (Se) | 2.8 mcg | 4% | |
Zinc (Zn) | 0.2 mg | 1.2% |
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