Table Condiment, Umami Pepper, Laura Santtini, 0.9 oz |
✓ | G | 100 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.9 cal/g)
|
High
Density (90 %/cal)
|
Low
Density (0.1 %/g)
|
Table Condiment, Umami Pepper, Laura Santtini, 0.9 oz
Serving Size: g (100g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 290 cal | ||
Calories from Fat | 38.7 cal | ||
% Daily Value | |||
Total Fat | 4.3 g | 7% | |
Saturated Fat | 0.6 g | 3% | |
Cholesterol | 0 mg | 0% | |
Sodium | 5 mg | 0.2% | |
Total Carbohydrate | 34 g | 11% | |
Dietary Fiber | 16.7 g | 75% | |
Sugars (Added) | 3 g | 10% | |
Protein | 18 g | 36% | |
Vitamins | |||
Vitamin A | 2857 IU | 57.1% | |
Vitamin B6 | 0.3 mg | 14.6% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 20 mg | 33.3% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 1 mg | 3.5% | |
Vitamin K | 163.7 mcg | 204.6% | |
Minerals | |||
Calcium (Ca) | 443 mg | 44.3% | |
Copper (Cu) | 1.3 mg | 66.5% | |
Iron (Fe) | 10.3 mg | 57.1% | |
Magnesium (Mg) | 171 mg | 42.8% | |
Manganese (Mn) | 12.8 mg | 637.7% | |
Potassium (K) | 1329 mg | 38% | |
Phosphorus (P) | 158 mg | 15.8% | |
Selenium (Se) | 4.9 mcg | 7% | |
Zinc (Zn) | 1.2 mg | 7.9% |
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