Cookie, batter or dough |
✓ | Cup | 250 g |
Calories | Nutrition | Risky Content |
High
Density (4.3 cal/g)
|
Medium
Density (5 %/cal)
|
Very High
Density (1.5 %/g)
|
Cookie, batter or dough, raw
Serving Size: cup (250g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 1077.5 cal | ||
Calories from Fat | 499.5 cal | ||
% Daily Value | |||
Total Fat | 55.5 g | 85.3% | |
Saturated Fat | 10.8 g | 54% | |
Cholesterol | 105 mg | 35% | |
Sodium | 1337.5 mg | 55.7% | |
Total Carbohydrate | 135.5 g | 45.2% | |
Dietary Fiber | 2.3 g | 9% | |
Sugars (Added) | 72.5 g | 241.7% | |
Protein | 12 g | 24% | |
Vitamins | |||
Vitamin A | 1908.3 IU | 38.2% | |
Vitamin B6 | 0.1 mg | 5.1% | |
Vitamin B12 | 0.3 mcg | 5.4% | |
Vitamin C | 0.3 mg | 0.4% | |
Vitamin D | 0.5 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 60.3 mcg | 75.3% | |
Minerals | |||
Calcium (Ca) | 132.5 mg | 12.5% | |
Copper (Cu) | 0.2 mg | 7.8% | |
Iron (Fe) | 4.7 mg | 25.8% | |
Magnesium (Mg) | 25 mg | 6.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 180 mg | 5.1% | |
Phosphorus (P) | 177.5 mg | 17.8% | |
Selenium (Se) | 36.5 mcg | 52.1% | |
Zinc (Zn) | 1 mg | 6.3% |
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