Ice Cream, Vanilla Bean, Turkey Hill, 48 oz |
✓ | Cup | 70 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.1 cal/g)
|
High
Density (8.6 %/cal)
|
High
Density (1.3 %/g)
|
Ice Cream, Vanilla Bean, Turkey Hill, 48 oz
Serving Size: cup (70g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 150 cal | ||
Calories from Fat | 81 cal | ||
% Daily Value | |||
Total Fat | 9 g | 14% | |
Saturated Fat | 5 g | 25% | |
Cholesterol | 35 mg | 12% | |
Sodium | 50 mg | 2% | |
Total Carbohydrate | 16 g | 5% | |
Dietary Fiber | 1.1 g | 4.4% | |
Sugars (Added) | 16.1 g | 53.7% | |
Protein | 3 g | 6% | |
Vitamins | |||
Vitamin A | 300 IU | 6% | |
Vitamin B6 | 0.1 mg | 5.7% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 1.2 mg | 2% | |
Vitamin D | 91.8 mcg | 23% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.3 mcg | 1.6% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 4% | |
Iron (Fe) | 0.3 mg | 1.8% | |
Magnesium (Mg) | 9.8 mg | 2.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 172.5 mg | 5.1% | |
Phosphorus (P) | 30.1 mg | 3% | |
Selenium (Se) | 3.4 mcg | 4.8% | |
Zinc (Zn) | 0.2 mg | 1.1% |
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