Pudding, ready-to-eat, tapioca |
✓ | Cup | 255 g |
✓ | Snack Size (4 Oz) | 113 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.3 cal/g)
|
Medium
Density (4 %/cal)
|
Medium
Density (0.6 %/g)
|
Pudding, ready-to-eat, tapioca
Serving Size: snack size (4 oz) (113g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 146.9 cal | ||
Calories from Fat | 39.6 cal | ||
% Daily Value | |||
Total Fat | 4.4 g | 6.7% | |
Saturated Fat | 1.1 g | 5.4% | |
Cholesterol | 1.1 mg | 0.4% | |
Sodium | 163.9 mg | 6.8% | |
Total Carbohydrate | 24.5 g | 8.2% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 17 g | 56.5% | |
Protein | 2.2 g | 4.4% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0 mg | 1.4% | |
Vitamin B12 | 0.2 mcg | 4% | |
Vitamin C | 0.3 mg | 0.6% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.5 mcg | 0.6% | |
Minerals | |||
Calcium (Ca) | 80.2 mg | 7.9% | |
Copper (Cu) | 0 mg | 1% | |
Iron (Fe) | 0.1 mg | 0.7% | |
Magnesium (Mg) | 6.8 mg | 1.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 104 mg | 3% | |
Phosphorus (P) | 67.8 mg | 6.8% | |
Selenium (Se) | 0 mcg | 0% | |
Zinc (Zn) | 0.2 mg | 1.7% |
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