Butter, Natural Creamery, Salted, Cabot Vermont, 4 ea |
✓ | Tbsp | 15 g |
Calories | Nutrition | Risky Content |
Very High
Density (6.7 cal/g)
|
High
Density (32 %/cal)
|
Very High
Density (3.6 %/g)
|
Butter, Natural Creamery, Salted, Cabot Vermont, 4 ea
Serving Size: tbsp (15g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 100 cal | ||
Calories from Fat | 99 cal | ||
% Daily Value | |||
Total Fat | 11 g | 17% | |
Saturated Fat | 7.2 g | 36% | |
Cholesterol | 30 mg | 10% | |
Sodium | 90 mg | 4% | |
Total Carbohydrate | 3.3 g | 0.9% | |
Dietary Fiber | 0.9 g | 3.8% | |
Sugars (Added) | 1.4 g | 4.5% | |
Protein | 3.3 g | 6.6% | |
Vitamins | |||
Vitamin A | 400 IU | 8% | |
Vitamin B6 | 0.2 mg | 9.4% | |
Vitamin B12 | 1.4 mcg | 23.4% | |
Vitamin C | 14.1 mg | 23.4% | |
Vitamin D | 93.8 mcg | 23.4% | |
Vitamin E | 2.8 mg | 9.4% | |
Vitamin K | 6.3 mcg | 7.9% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.2 mg | 9.4% | |
Iron (Fe) | 2.1 mg | 11.7% | |
Magnesium (Mg) | 46.9 mg | 11.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 89.1 mg | 2.3% | |
Phosphorus (P) | 37.5 mg | 3.8% | |
Selenium (Se) | 0.4 mcg | 0.5% | |
Zinc (Zn) | 1.8 mg | 11.7% |
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