Cheese, with wine |
✓ | Oz | 28 g |
✓ | Cup, Shredded | 113 g |
✓ | Cup, Diced | 140 g |
✓ | Cup, Melted | 244 g |
✓ | Cup, NFS | 113 g |
✓ | Cubic Inch | 17 g |
Calories | Nutrition | Risky Content |
High
Density (3.3 cal/g)
|
High
Density (13.2 %/cal)
|
Very High
Density (1.6 %/g)
|
Cheese, with wine
Serving Size: oz (28g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 92.4 cal | ||
Calories from Fat | 64.8 cal | ||
% Daily Value | |||
Total Fat | 7.2 g | 11% | |
Saturated Fat | 4.2 g | 21.1% | |
Cholesterol | 27.4 mg | 9.1% | |
Sodium | 359.5 mg | 15% | |
Total Carbohydrate | 2.4 g | 0.8% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0.3 g | 0.9% | |
Protein | 4.7 g | 9.4% | |
Vitamins | |||
Vitamin A | 187.6 IU | 3.8% | |
Vitamin B6 | 0 mg | 1.4% | |
Vitamin B12 | 0.4 mcg | 6.2% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.7 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1 mcg | 1.2% | |
Minerals | |||
Calcium (Ca) | 191 mg | 19% | |
Copper (Cu) | 0 mg | 0.5% | |
Iron (Fe) | 0.1 mg | 0.4% | |
Magnesium (Mg) | 7.6 mg | 1.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 71.4 mg | 2% | |
Phosphorus (P) | 122.6 mg | 12.3% | |
Selenium (Se) | 5.5 mcg | 7.8% | |
Zinc (Zn) | 0.6 mg | 4.3% |
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