Cheese, cottage, dry curd |
✓ | Cup, Dry Type | 145 g |
✓ | Cup, Creamed | 210 g |
✓ | Cup, NFS | 210 g |
Calories | Nutrition | Risky Content |
Low
Density (0.7 cal/g)
|
High
Density (17.3 %/cal)
|
Medium
Density (0.2 %/g)
|
Cheese, cottage, dry curd
Serving Size: cup, creamed (210g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 151.2 cal | ||
Calories from Fat | 5.4 cal | ||
% Daily Value | |||
Total Fat | 0.6 g | 0.9% | |
Saturated Fat | 0.4 g | 1.8% | |
Cholesterol | 14.7 mg | 4.9% | |
Sodium | 693 mg | 28.9% | |
Total Carbohydrate | 14 g | 4.7% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 21.7 g | 43.4% | |
Vitamins | |||
Vitamin A | 14 IU | 0.3% | |
Vitamin B6 | 0 mg | 1.7% | |
Vitamin B12 | 1 mcg | 16.1% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 180.6 mg | 18.9% | |
Copper (Cu) | 0.1 mg | 3.2% | |
Iron (Fe) | 0.3 mg | 1.7% | |
Magnesium (Mg) | 23.1 mg | 5.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 287.7 mg | 8.2% | |
Phosphorus (P) | 399 mg | 39.9% | |
Selenium (Se) | 19.7 mcg | 28.2% | |
Zinc (Zn) | 1 mg | 6.6% |
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