Cheese Spreads, Pasteurized Process, Pimento Cheese, Whole |
✓ | Cubic Inch | 18 g |
✓ | Oz | 28 g |
✓ | Cup, Shredded | 113 g |
✓ | Slice (3/4 Oz) | 21 g |
✓ | Cup, Diced | 140 g |
✓ | Cup, Melted | 244 g |
Calories | Nutrition | Risky Content |
High
Density (3.8 cal/g)
|
High
Density (12.9 %/cal)
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Very High
Density (1.9 %/g)
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Cheese Spreads, Pasteurized Process, Pimento Cheese, Whole
Serving Size: slice (3/4 oz) (21g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 78.8 cal | ||
Calories from Fat | 59.4 cal | ||
% Daily Value | |||
Total Fat | 6.6 g | 10.1% | |
Saturated Fat | 4.1 g | 20.6% | |
Cholesterol | 19.7 mg | 6.6% | |
Sodium | 299.9 mg | 12.5% | |
Total Carbohydrate | 0.4 g | 0.1% | |
Dietary Fiber | 0 g | 0.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 4.6 g | 9.3% | |
Vitamins | |||
Vitamin A | 219.5 IU | 4.4% | |
Vitamin B6 | 0 mg | 0.7% | |
Vitamin B12 | 0.1 mcg | 2.5% | |
Vitamin C | 0.5 mg | 0.8% | |
Vitamin D | 5 mcg | 1.3% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.6 mcg | 0.8% | |
Minerals | |||
Calcium (Ca) | 128.9 mg | 12.9% | |
Copper (Cu) | 0 mg | 0.3% | |
Iron (Fe) | 0.1 mg | 0.5% | |
Magnesium (Mg) | 4.6 mg | 1.2% | |
Manganese (Mn) | 0 mg | 0.2% | |
Potassium (K) | 34 mg | 1% | |
Phosphorus (P) | 156.2 mg | 15.6% | |
Selenium (Se) | 3 mcg | 4.4% | |
Zinc (Zn) | 0.6 mg | 4.2% |
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