Cheese, Swiss, Pasteurized, Low Fat |
✓ | Cup, Diced | 140 g |
✓ | Cup, Shredded | 113 g |
✓ | Cubic Inch | 18 g |
✓ | Slice | 21 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.7 cal/g)
|
High
Density (28.5 %/cal)
|
High
Density (0.9 %/g)
|
Cheese, Swiss, Pasteurized, Low Fat
Serving Size: cubic inch (18g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 29.7 cal | ||
Calories from Fat | 8.1 cal | ||
% Daily Value | |||
Total Fat | 0.9 g | 1.4% | |
Saturated Fat | 0.6 g | 3% | |
Cholesterol | 6.3 mg | 2.1% | |
Sodium | 257.4 mg | 10.7% | |
Total Carbohydrate | 0.8 g | 0.3% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 4.6 g | 9.2% | |
Vitamins | |||
Vitamin A | 27.4 IU | 0.5% | |
Vitamin B6 | 0 mg | 0.7% | |
Vitamin B12 | 0.1 mcg | 2.3% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.7 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.1 mcg | 0.1% | |
Minerals | |||
Calcium (Ca) | 123.1 mg | 12.3% | |
Copper (Cu) | 0 mg | 0.3% | |
Iron (Fe) | 0.1 mg | 0.4% | |
Magnesium (Mg) | 4.3 mg | 1.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 32.4 mg | 0.9% | |
Phosphorus (P) | 148.9 mg | 14.9% | |
Selenium (Se) | 3.1 mcg | 4.5% | |
Zinc (Zn) | 0.6 mg | 4% |
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