Cheese, Swiss, Pasteurized, Low Fat |
✓ | Cup, Diced | 140 g |
✓ | Cup, Shredded | 113 g |
✓ | Cubic Inch | 18 g |
✓ | Slice | 21 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.7 cal/g)
|
High
Density (28.5 %/cal)
|
High
Density (0.9 %/g)
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Cheese, Swiss, Pasteurized, Low Fat
Serving Size: cup; shredded (113g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 186.5 cal | ||
Calories from Fat | 52.2 cal | ||
% Daily Value | |||
Total Fat | 5.8 g | 8.9% | |
Saturated Fat | 3.7 g | 18.7% | |
Cholesterol | 39.6 mg | 13.2% | |
Sodium | 1615.9 mg | 67.3% | |
Total Carbohydrate | 4.9 g | 1.6% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 28.8 g | 57.6% | |
Vitamins | |||
Vitamin A | 171.8 IU | 3.4% | |
Vitamin B6 | 0.1 mg | 4.5% | |
Vitamin B12 | 0.9 mcg | 14.5% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 4.5 mcg | 1.1% | |
Vitamin E | 0.1 mg | 0.3% | |
Vitamin K | 0.6 mcg | 0.7% | |
Minerals | |||
Calcium (Ca) | 772.9 mg | 77.3% | |
Copper (Cu) | 0 mg | 1.9% | |
Iron (Fe) | 0.5 mg | 2.7% | |
Magnesium (Mg) | 27.1 mg | 6.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 203.4 mg | 5.8% | |
Phosphorus (P) | 934.5 mg | 93.5% | |
Selenium (Se) | 19.7 mcg | 28.1% | |
Zinc (Zn) | 3.8 mg | 25% |
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