Cheese, Swiss, Pasteurized |
✓ | Cup, Diced | 140 g |
✓ | Cup, Shredded | 113 g |
✓ | Oz | 28 g |
✓ | Cubic Inch | 18 g |
✓ | Slice | 21 g |
Calories | Nutrition | Risky Content |
High
Density (3.3 cal/g)
|
High
Density (15.8 %/cal)
|
Very High
Density (1.7 %/g)
|
Cheese, Swiss, Pasteurized
Serving Size: slice (21g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 70.1 cal | ||
Calories from Fat | 47.7 cal | ||
% Daily Value | |||
Total Fat | 5.3 g | 8.1% | |
Saturated Fat | 3.4 g | 16.8% | |
Cholesterol | 17.9 mg | 5.9% | |
Sodium | 287.7 mg | 12% | |
Total Carbohydrate | 0.4 g | 0.1% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 5.2 g | 10.4% | |
Vitamins | |||
Vitamin A | 156.7 IU | 3.1% | |
Vitamin B6 | 0 mg | 0.4% | |
Vitamin B12 | 0.3 mcg | 4.3% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 3.8 mcg | 0.9% | |
Vitamin E | 0.1 mg | 0.2% | |
Vitamin K | 0.5 mcg | 0.6% | |
Minerals | |||
Calcium (Ca) | 162.1 mg | 16.2% | |
Copper (Cu) | 0 mg | 0.3% | |
Iron (Fe) | 0.1 mg | 0.7% | |
Magnesium (Mg) | 6.1 mg | 1.5% | |
Manganese (Mn) | 0 mg | 0.1% | |
Potassium (K) | 45.4 mg | 1.3% | |
Phosphorus (P) | 160 mg | 16% | |
Selenium (Se) | 3.3 mcg | 4.8% | |
Zinc (Zn) | 0.8 mg | 5.1% |
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