Sliced Cheese, Pepper Jack, Reduced Fat, Sargento, 10 ea |
✓ | Slice | 19 g |
Calories | Nutrition | Risky Content |
High
Density (3.2 cal/g)
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High
Density (9.2 %/cal)
|
High
Density (1.2 %/g)
|
Sliced Cheese, Pepper Jack, Reduced Fat, Sargento, 10 ea
Serving Size: slice (19g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 60 cal | ||
Calories from Fat | 36 cal | ||
% Daily Value | |||
Total Fat | 4 g | 6% | |
Saturated Fat | 2.4 g | 12% | |
Cholesterol | 10 mg | 4% | |
Sodium | 135 mg | 6% | |
Total Carbohydrate | 1.4 g | 0.7% | |
Dietary Fiber | 0.2 g | 0.7% | |
Sugars (Added) | 0 g | 0% | |
Protein | 5 g | 10% | |
Vitamins | |||
Vitamin A | 200 IU | 4% | |
Vitamin B6 | 0 mg | 0.8% | |
Vitamin B12 | 0.2 mcg | 3.3% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.4 mcg | 0.5% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 0.2% | |
Iron (Fe) | 0 mg | 0.1% | |
Magnesium (Mg) | 4 mg | 1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 10 mg | 0.3% | |
Phosphorus (P) | 100 mg | 10% | |
Selenium (Se) | 2.8 mcg | 3.9% | |
Zinc (Zn) | 0.4 mg | 2.7% |
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