Spreadable Cheese, Sharp White Cheddar and Roasted Red Pepper, J.L. Kraft, 6.5 oz |
✓ | Tbsp | 26 g |
Calories | Nutrition | Risky Content |
High
Density (3.4 cal/g)
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High
Density (22.7 %/cal)
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High
Density (1.4 %/g)
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Spreadable Cheese, Sharp White Cheddar and Roasted Red Pepper, J.L. Kraft, 6.5 oz
Serving Size: tbsp (26g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 88.9 cal | ||
Calories from Fat | 71.1 cal | ||
% Daily Value | |||
Total Fat | 7.9 g | 11.9% | |
Saturated Fat | 4.9 g | 24.7% | |
Cholesterol | 24.7 mg | 7.9% | |
Sodium | 103.7 mg | 3.9% | |
Total Carbohydrate | 1 g | 0.3% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 2 g | 4% | |
Vitamins | |||
Vitamin A | 740.7 IU | 14.8% | |
Vitamin B6 | 0 mg | 1.5% | |
Vitamin B12 | 0.1 mcg | 1.7% | |
Vitamin C | 5.9 mg | 9.9% | |
Vitamin D | 137.5 mcg | 34.4% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.5 mcg | 0.6% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 0.4% | |
Iron (Fe) | 0.1 mg | 0.5% | |
Magnesium (Mg) | 7.5 mg | 1.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 62.9 mg | 1.8% | |
Phosphorus (P) | 247.6 mg | 24.8% | |
Selenium (Se) | 2.9 mcg | 4.2% | |
Zinc (Zn) | 0.7 mg | 4.5% |
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