Topping from meat pizza |
✓ | Cup | 168 g |
✓ | Topping Per Surface Inch Of Pizza | 2 g |
✓ | Topping From 1 Piece | 41 g |
Calories | Nutrition | Risky Content |
High
Density (3.3 cal/g)
|
High
Density (11.3 %/cal)
|
High
Density (1.1 %/g)
|
Topping from meat pizza
Serving Size: Topping from 1 piece (41g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 134.9 cal | ||
Calories from Fat | 90 cal | ||
% Daily Value | |||
Total Fat | 10 g | 15.3% | |
Saturated Fat | 4.1 g | 20.5% | |
Cholesterol | 23.8 mg | 7.9% | |
Sodium | 438.3 mg | 18.3% | |
Total Carbohydrate | 2.3 g | 0.8% | |
Dietary Fiber | 0.3 g | 1.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 8.6 g | 17.2% | |
Vitamins | |||
Vitamin A | 114.8 IU | 2.3% | |
Vitamin B6 | 0.1 mg | 4.8% | |
Vitamin B12 | 0.5 mcg | 8.1% | |
Vitamin C | 0.4 mg | 0.6% | |
Vitamin D | 0.2 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 3.1 mcg | 3.8% | |
Minerals | |||
Calcium (Ca) | 136.5 mg | 13.5% | |
Copper (Cu) | 0 mg | 1.7% | |
Iron (Fe) | 0.4 mg | 2.5% | |
Magnesium (Mg) | 10.7 mg | 2.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 119.7 mg | 3.4% | |
Phosphorus (P) | 129.6 mg | 13% | |
Selenium (Se) | 8.1 mcg | 11.5% | |
Zinc (Zn) | 1 mg | 6.9% |
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