Egg beater scramble |
✓ | Serving | 492 g |
Calories | Nutrition | Risky Content |
Low
Density (0.9 cal/g)
|
High
Density (39.5 %/cal)
|
Medium
Density (0.2 %/g)
|
Egg beater scramble
Serving Size: Serving (492g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 419 cal | ||
Calories from Fat | 170.1 cal | ||
% Daily Value | |||
Total Fat | 18.9 g | 29.1% | |
Saturated Fat | 6 g | 30.1% | |
Cholesterol | 15 mg | 5% | |
Sodium | 1149.9 mg | 47.9% | |
Total Carbohydrate | 29.2 g | 9.7% | |
Dietary Fiber | 6.5 g | 25.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 37.6 g | 75.2% | |
Vitamins | |||
Vitamin A | 6196.5 IU | 123.9% | |
Vitamin B6 | 0.7 mg | 35.2% | |
Vitamin B12 | 1 mcg | 17.4% | |
Vitamin C | 7 mg | 11.7% | |
Vitamin D | 19.8 mcg | 4.9% | |
Vitamin E | 0.2 mg | 0.6% | |
Vitamin K | 143.2 mcg | 179% | |
Minerals | |||
Calcium (Ca) | 292.2 mg | 29.2% | |
Copper (Cu) | 0.6 mg | 28.7% | |
Iron (Fe) | 7.8 mg | 43.3% | |
Magnesium (Mg) | 125.3 mg | 31.3% | |
Manganese (Mn) | 0.3 mg | 16.1% | |
Potassium (K) | 1544 mg | 44.1% | |
Phosphorus (P) | 521.4 mg | 52.1% | |
Selenium (Se) | 105.8 mcg | 151.1% | |
Zinc (Zn) | 5 mg | 33.1% |
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