egg & bread |
✓ | Serving | 184 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.1 cal/g)
|
High
Density (12.2 %/cal)
|
High
Density (1 %/g)
|
egg & bread
Serving Size: serving (184g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 377.6 cal | ||
Calories from Fat | 119.7 cal | ||
% Daily Value | |||
Total Fat | 13.3 g | 20.4% | |
Saturated Fat | 3.9 g | 19.3% | |
Cholesterol | 373 mg | 124.3% | |
Sodium | 536.4 mg | 22.4% | |
Total Carbohydrate | 42.3 g | 14.1% | |
Dietary Fiber | 2.3 g | 9.1% | |
Sugars (Added) | 3.7 g | 12.3% | |
Protein | 20.3 g | 40.5% | |
Vitamins | |||
Vitamin A | 520 IU | 10.4% | |
Vitamin B6 | 0.2 mg | 9.7% | |
Vitamin B12 | 1.1 mcg | 18.5% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 87 mcg | 21.8% | |
Vitamin E | 1 mg | 3.4% | |
Vitamin K | 0.5 mcg | 0.6% | |
Minerals | |||
Calcium (Ca) | 50 mg | 5% | |
Copper (Cu) | 0.1 mg | 5.9% | |
Iron (Fe) | 4.2 mg | 23.4% | |
Magnesium (Mg) | 31 mg | 7.8% | |
Manganese (Mn) | 0 mg | 1.3% | |
Potassium (K) | 222.6 mg | 6.4% | |
Phosphorus (P) | 258.5 mg | 25.9% | |
Selenium (Se) | 49.3 mcg | 70.4% | |
Zinc (Zn) | 1.8 mg | 11.7% |
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