Egg, whole, baked |
✓ | Small | 47 g |
✓ | Medium | 53 g |
✓ | Large | 59 g |
✓ | Extra Large | 66 g |
✓ | Jumbo | 72 g |
✓ | Egg, NS As To Size | 59 g |
✓ | Cup | 136 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.7 cal/g)
|
High
Density (14.9 %/cal)
|
High
Density (1.4 %/g)
|
Egg, whole, baked
Serving Size: egg, NS as to size (59g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 99.1 cal | ||
Calories from Fat | 67.5 cal | ||
% Daily Value | |||
Total Fat | 7.5 g | 11.5% | |
Saturated Fat | 2.2 g | 10.8% | |
Cholesterol | 177.6 mg | 59.2% | |
Sodium | 211.8 mg | 8.8% | |
Total Carbohydrate | 1.1 g | 0.4% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0.6 g | 2% | |
Protein | 6.4 g | 12.9% | |
Vitamins | |||
Vitamin A | 369.7 IU | 7.4% | |
Vitamin B6 | 0.1 mg | 4.1% | |
Vitamin B12 | 0.4 mcg | 6.6% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 1.2 mcg | 0.3% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 3.3 mcg | 4.1% | |
Minerals | |||
Calcium (Ca) | 43.7 mg | 4.1% | |
Copper (Cu) | 0 mg | 1.8% | |
Iron (Fe) | 0.8 mg | 4.7% | |
Magnesium (Mg) | 7.1 mg | 1.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 86.7 mg | 2.5% | |
Phosphorus (P) | 107.4 mg | 10.7% | |
Selenium (Se) | 15 mcg | 21.4% | |
Zinc (Zn) | 0.7 mg | 4.5% |
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